This is one of my family’s favorite recipes. I like the fact that it’s very easy and relatively quick.
Marinade
1/2 C oil
1/4 C lemon juice
1 tsp garlic salt
1 tsp dry mustard
Place all ingredients in a container with a leak-proof lid, or in a ziplock bag. Add boneless, skinless chicken breasts and seal container. Shake well. Let marinate for 30-60 minutes. Grill meat.
Serve hot with a vegetable. Or slice chicken and serve on a Caesar salad.
